{"id":1875,"date":"2017-12-14T14:39:38","date_gmt":"2017-12-14T05:39:38","guid":{"rendered":"http:\/\/hiha.hiroshima-u.ac.jp\/?p=1875"},"modified":"2018-01-22T09:56:48","modified_gmt":"2018-01-22T00:56:48","slug":"19th-january-26th-hiha-seminar","status":"publish","type":"post","link":"https:\/\/hiha.hiroshima-u.ac.jp\/en\/2017\/12\/14\/19th-january-26th-hiha-seminar\/","title":{"rendered":"(19th January) 26th HiHA Seminar"},"content":{"rendered":"<p>26th HiHA seminar was held on 19th January (Fri).<\/p>\r\n<p><a href=\"http:\/\/hiha.hiroshima-u.ac.jp\/wp\/wp-content\/uploads\/2017\/12\/HiHA-Seminar_20180119-001.jpg\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1878\" src=\"http:\/\/hiha.hiroshima-u.ac.jp\/wp\/wp-content\/uploads\/2017\/12\/HiHA-Seminar_20180119-001-217x300.jpg\" alt=\"\" width=\"217\" height=\"300\" srcset=\"https:\/\/hiha.hiroshima-u.ac.jp\/wp\/wp-content\/uploads\/2017\/12\/HiHA-Seminar_20180119-001-217x300.jpg 217w, https:\/\/hiha.hiroshima-u.ac.jp\/wp\/wp-content\/uploads\/2017\/12\/HiHA-Seminar_20180119-001-768x1060.jpg 768w, https:\/\/hiha.hiroshima-u.ac.jp\/wp\/wp-content\/uploads\/2017\/12\/HiHA-Seminar_20180119-001-742x1024.jpg 742w, https:\/\/hiha.hiroshima-u.ac.jp\/wp\/wp-content\/uploads\/2017\/12\/HiHA-Seminar_20180119-001-624x861.jpg 624w\" sizes=\"(max-width: 217px) 100vw, 217px\" \/><\/a><\/p>\r\n<p><strong>\u3010Speaker\u3011<\/strong><br \/>\r\n Daisuke Watanabe<\/p>\r\n<p><strong>\u3010Affiliations\u3011<\/strong><br \/>\r\n Nara Institute of Science and Technology<\/p>\r\n<p><strong>\u3010Venue\u3011<\/strong><br \/>\r\n Building of Graduate School of Advanced Sciences of Matter, 3F ROOM 302S<\/p>\r\n<p><strong>\u3010Title\u3011<br \/>\r\n <\/strong><\/p>\r\n<p>'Feeling' yeast-relationship between environmental nutrients and ethanol fermentation\u00a0<\/p>\r\n<p><strong>\u3010Time\u3011<br \/>\r\n <\/strong>14:00-15:00<\/p>\r\n<p><strong>\u3010Host\u3011<br \/>\r\n <\/strong>Masaki Mizunuma<\/p>\r\n<p><strong>* This lecture is set up as a joint seminar across five graduate schools.<\/strong><\/p>\r\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"26th HiHA seminar was held on 19th January (Fri). \u3010Speaker\u3011 Daisuke Watanabe \u3010Affiliations\u3011 Nara Institute of Science and Technology \u3010Venue\u3011 Building of Graduate School of Advanced Sciences of Matter, 3F ROOM 302S \u3010Title\u3011 'Feeling' yeast-relationship between environmental nutrients and ethanol fermentation\u00a0 \u3010Time\u3011 14:00-15:00 \u3010Host\u3011 Masaki Mizunuma * This lecture is set up as a joint seminar across five graduate schools. 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09:48:05","updated":"2025-06-03 20:27:07","seo_analyzer_scan_date":null,"focus_keyword":null,"additional_keywords":null,"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/hiha.hiroshima-u.ac.jp\/en\/\" title=\"\u30db\u30fc\u30e0\">\u30db\u30fc\u30e0<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/hiha.hiroshima-u.ac.jp\/category\/news\/\" title=\"\u304a\u77e5\u3089\u305b\">\u304a\u77e5\u3089\u305b<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t(19th January) 26th HiHA Seminar\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"\u30db\u30fc\u30e0","link":"https:\/\/hiha.hiroshima-u.ac.jp\/en\/"},{"label":"\u304a\u77e5\u3089\u305b","link":"https:\/\/hiha.hiroshima-u.ac.jp\/category\/news\/"},{"label":"(19th January) 26th HiHA 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